Hand Washing 101

Hand Washing 101

You should always wash your hands before, during, and after preparing or eating food, using the toilet, caring for someone who is sick, blowing your nose (or coughing/sneezing), handling animals or touching garbage. Think of hand washing as a process. Follow these steps to ensure proper hand washing.

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Type:Video Vignettes ID:1556 
Learning Paths:Workplace Safety
Main Topic:Workplace Safety & Awareness
Other Topics:Safety Orientation, Employee Wellness
Competencies:Keeping a Safe Workplace
Suggested Industry Usage:Healthcare, Industrial & Manufacturing, Office & General, Retail & Hospitality, Government
Subject:Proper Hand Washing Techniques
Source Program:Stand Alone
Languages:English
Trainer Comments:Keeping hands clean through improved hand hygiene is one of the most important steps we can take to avoid getting sick and spreading germs to others. Many diseases and illnesses are spread by not properly washing hands.
Licenses:Full, Professional TAG License, Standard TAG License, ASP Full

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